Blog 1 Trevor and Katelyn

Today, during our visit to the University of Vienna, we had the pleasure of attending Gerhard Hafner’s lecture the topic of CETA and the relationship that exists between Canada and the member states of the EU. Dr. Hafner explained to our class that CETA is a free trade agreement between Canada and the EU that removes 98% of the barriers to trade. This allows an increase in exports and imports between the countries, thus stimulating the economies of all participating countries. However, due to cultural and health standard differences between the two parties, topics such as GMO’s are not included within this trade agreement. The EU has banned all food products that contain GMO’s in order to maintain their high standard of health and wellness for the people. Compared to Canada, where GMO’s in food are more widely accepted and organic products are considered to be premium and sold at a higher price. Learning this information surprised both of us, as we thought that GMO’s were allowed here in Europe like they are in Canada. After reflection from the first few days in Vienna, we noticed that the produce available is similar quality to the organic products that are sold in Canada. In conclusion, this leads us to believe that back home in Canada there could be health benefits from the elimination of GMO’s in food products.

Below is a picture that was taken during our tour that showcases the artwork in the Grosser Festsaal (which translates to Main Ceremonial Chamber). This room is where graduation ceremonies take place for students of the university.